DINNER BUFFETS

Raspberry Balsamic Chicken Breast -- Seared breast of chicken accompanied with a flavorful raspberry balsamic sauce and garnished with blue cheese crumbles. Served with mashed potatoes and seasonal vegetables.

Greek Chicken -- Lemon marinated chicken breast topped with a Greek salsa of Kalamatas, tomatoes and feta cheese. Served with oven roasted potatoes and seasonal vegetables.

Peppered Pork Loin -- Tender pork loin with a zesty pepper rub served with mashed potatoes, onion gravy and .

Asian Pork & Noodles -- Marinated citrus pork served over lo-mein noodles and fresh pineapple and edamame with sides of wasabi & ginger.

Rosemary Crusted Beef Roast -- Juicy and tender rosemary rubbed sirloin roast served over a pecan wild rice and topped with a flavorful peppercorn gravy and seasonal vegetables.

Grilled steak -- grilled and marinated butcher cut steaks served with baked potatoes and seasonal vegetables.

THEME BUFFETS

SEAFOOD

Shrimp/avocado/papaya cocktail

Chile crusted scallops w/our signature pineapple salsa

Fried local fish

Chilled crab claw w/four pepper sauce

Key lime tarts

FIESTA

Taco bar -- ground beef, chicken strips, salsa, sour cream, cheese, lettuce, soft and hard taco shells

Fajita bar -- chicken and beef strips, peppers and onions, flour tortillas

Nachos and cheese

ELEGANT

Bib lettuce salad w/our Blue Cheese vinaigrette

Tuscan roasted chicken

Cedar plank salmon w/our apricot jalapeño glaze

Garlic green beans

Citrus marinated vegetable medley

Whipped potatoes

Cheesecake w/fresh blueberry compote

Herb baked dinner rolls


HORS d’OEUVRES

Cold

Skewered tri-color Tortellini -- served with a sweet basil marinara dipping sauce

Shrimp tarts

Stuffed new potatoes

Cajun steamed shrimp with tangy cocktail sauce or spicy Remoulade sauce

Watermelon fruit basket

Caprese skewers -- fresh tomatoes, mozzarella and basil with a balsamic glaze

Tuna bites -- Sashimi tuna sliced thin on cucumber medallions and topped with Wasabi and soy

Citrus marinated shrimp, avocado and papaya cocktails

Hot

Sweet and Sour Meatballs

Bacon Cheeseburger Meatballs

Sweet & Spicy Bacon Wrapped Chicken Skewers — tender chunks of white meat chicken wrapped in bacon and baked with a spicy brown sugar crust

Petite Egg Rolls

Vegetable Spring Rolls w/dipping sauce

Crab Rumaki -- blue crab combined with a variety of seasonings wrapped in fresh bacon and baked until golden brown

Fried Chicken Fingers -- served with a sweet mustard sauce

Spanakopita -- flaky phyllo crust filled with fresh spinach leaves and feta cheese

Pecan Crusted Chicken Skewers -- served with a creamy mango sauce

Southwest Chicken Rolls with a spicy tomatillo sauce

Sausage Bites -- Smoked sausage rounds sauteed in sweet onions and peppers

Cranberry Brie with fruit & breads

Sliders:

  • Beef w/spinach & Brie

  • Beef Brisket w/a sweet red sauce & pineapple slaw

  • Pulled Pork w/ our spicy sesame slaw

  • Buffalo chicken

  • Veggie w/mozzarella, basil and tomatoes

PLATTERS

Charcuterie tray — meats, cheeses, fruits, and olives artfully arranged

Specialty Cheese Platter -- imported and domestic cheeses with assorted crackers

Fresh Fruit Platter -- seasonal cut fresh fruits

Vegetable Crudite Platter -- seasonal vegetables, assorted olives, cocktail corns served with a creamy Ranch sauce

Deli Tray -- assorted deli meats and cheese served with assorted breads and spreads

Assorted Sandwiches -- petite meat filled sandwiches

Assorted Wrap Sandwiches -- petite wrap sandwiches

DIPS & SALSAS

Our signature salsas served with tortilla chips:

Pineapple salsa    

Mango salsa

Tomato salsa

Assorted dips served with crackers:

Hot artichoke dip

Spinach dip

Vegetable dip

Cajun dip

Layered dip

Southwest horseradish dip

SWEETS

White chocolate snack mix

Banana pudding

Gourmet cookies

Apricot cream cheese brownies

Trifles:

  • Death by chocolate

  • Peach Melba

  • Fruit and cream cheese pralines

Petite cheesecakes

Assorted petite desserts

Petit fours

Key lime tarts